On Day 1 of the Wine Blogger Conference, if you arrived early enough before the first “official” event, you had the opportunity to head out to Kick Ranch Vineyard for lunch and a tasting. The tasting consisted of 12 wineries who source grapes from Kick Ranch pouring some of their current selections. I originally thought this would be an event where each winery would pour the Syrah they make from Kick Ranch grapes, for example, but instead, the wineries seemed to be pouring lots of stuff from both Kick Ranch and from other vineyards. The owners of Kick Ranch provided a delicious lunch for us, which I went straight for, having not eaten a thing but 2 slices of toast when I left Murphys way earlier in the day! I only managed to taste my way through what 8 of the wineries had to offer, I ran out of time and needed to head back to Santa Rosa in time for the “speed dating” tasting, which I already wrote about here.
As it turns out, and as dhonig kindly pointed out, four of the wines I tasted garnered 89 points from various wine media folks! So I've cross posted those 4 wines here, and you can read about the whole Kick Ranch experience here.
2006 Pax Cuvee Christine: Syrah. Bright red fruit, flowers, berries, vanilla, toast, violets, slight chocoalte, spice, pepper, dark, tannic.
2006 Lynmar Russian River Valley Pinot Noir: Smoke, leather, earth, strawberry, raspberry, nice red fruit.
2006 Enkidu Kick Ranch Syrah: Black cherry, floral, spice, toasted oak, brown sugar, tannins earth.
2005 Enkidu Fazekas Petite Sirah: Dark chocolate, black fruit, vanilla, dark, slight red fruit on the edges, tannic. I loved this wine!
Of these, my favorite was the Enkidu Fazekas Petite Sirah. I can't believe this only got an 89, I found it to be gorgeous, and if they were selling it there, I would have easily tucked some into my take home cases. Then again, we all know I adore Petite Sirah, so that may just be my bias showing through! ;)
Boston Wine Expo: An Overview
7 hours ago